We are still cooking our Blue Apron meals and are getting better about skipping the weeks we’re not crazy about the menus for or that we know we’ll be too busy to cook much; you can view more photos of our meals here. Melody enjoys observing us cook and eat, as always, and it’s fun to have such a cute audience! Our local distillery, Ann Arbor Distilling Co., is now serving bourbon and rye and we enjoyed stopping by to sample the goods last week. The dahlias are just stunning this time of year and I love walking by our neighbor’s dahlia garden and seeing them all in full bloom! There’s something magical about a foggy morning that I can’t get enough of…
Hope you all enjoyed a fun and exciting, as well as restful and relaxing, Labor Day Weekend! Ours consisted of college football (Melody is pictured above supporting our team…although we weren’t happy to find that the channel they were airing the Texas Tech game on here was showing a Tigers game instead and we couldn’t see the game live on TV until almost the end of the 3rd quarter; my brother says we can fix that by moving to Lubbock!), yard work, movies at home, and some delicious cooking. We used our garden peppers to make hot sauce and pickled jalapenos and Ryan made some delicious guacamole with one of our garden habanero peppers and this Blue Apron meal (pictured below) for dinner last night – yum! It’s official, summer is over and there are signs of fall everywhere – football, mums, Oktoberfest beer, etc. – although you wouldn’t think it given the summer-like weather we’re experiencing today in Ann Arbor. Here’s to changing seasons and guacamole…always guacamole!
After having both been traveling separately for work, it was nice for Ryan and I to be home together last week and enjoy a much-needed, relaxing staycation. We filled our week with a nice visit with family in Frankenmuth, a visit to Cranbrook to see the Hippie Modernism show (which we loved!), several movies at the theater, and I was able to add several more Michigan brewery visits to my ever-growing list – which currently includes the following, in alphabetical order:
- Ann Arbor Brewing Co/Corner Brewing
- Arcadia Ales
- Blue Tractor
- Brewery Vivant
- Dark Horse
- Frankenmuth Brewery
- Glasshouse Brewing
- Gonzo’s Big Dog
- Grizzly Peak
- Jolly Pumpkin
- Kuhnhenn Brewing Co
- Latitude 42
- Mitten Brewing Co
- North Peak
- Oddside Ales
- Perrin Brewing Co
- Right Brain
- Salt Springs Brewery
- Tandem Cider
- Wolverine Brewing Co
You can view photos from our staycation here.
This week, I had the pleasure of visiting Los Angeles and Chicago for work; I was lucky enough to have a bit of free time while there to enjoy a stroll through the Getty Museum and Rodeo Drive in LA (walked right by the hotel from Pretty Woman!), and then some vintage store shopping and delicious food (pizza at Lou Malanti’s, doughnuts here, brunch here, and I loved the tacos here) in Chicago. It’s nice to be home now; I took advantage of the cooler temperatures this morning to do a bit of gardening and was thrilled to be able to pull 2 red bell peppers, a handful of serrano and jalapeño peppers, and some tomatoes too – as well as a good bunch of basil. Looking forward to the week ahead and enjoying what’s left of the summer.
It’s been a whirlwind of a week for me – at the office, we packed up everything to move into our new space while at the same time packing for Ross on the Road events we’re traveling for in seven cities from Tuesday, July 19th (in Boston) through Thursday, July 28th (in Chicago); in the process, I’ve been lucky enough to see some really beautiful event spaces, like the Ascent Lounge in New York and the First Amendment Lounge at The National Press Club in Washington, DC. In NY, I made a point to stop by Junior’s and pick up some black and white cookies to take home (I can’t resist, they’re so good!) and in DC I was sure to take a stroll by The White House of course. Next week, I’m headed to Los Angeles and Chicago and looking forward to it.
In Ann Arbor, we had Art Fair this week…which always brings our hottest summer temperatures and thunderstorms; Ryan and I enjoyed strolling around downtown and seeing the sights yesterday. It’s always so good to come home! Speaking of home, I’m lucky enough to have a husband who is an amazing cook – I’ve been craving some delicious pasta with fresh tomatoes and basil so Ryan was kind enough to cook that up for me when I returned home from DC on Friday, yum! Our garden is doing great; we pulled a whole bowl full of fresh tomatoes from our garden box just yesterday and our peppers, onions, and herbs seem to be enjoying the summer weather too.
We enjoyed a fun 4th of July week with my parents who drove up to visit us from Texas this year; we visited the American Museum of Magic and Dark Horse Brewing Co in Marshall, MI, had dinner at Arcadia Ales in Kalamazoo (my mouth is still watering over their fried green tomatoes…not to mention the delicious beer), saw the Beatles exhibit at Henry Ford Museum, and Ryan cooked up some delicious eats like waffles with homemade Michigan blueberry compote for breakfast and fajitas for dinner. We’re having fun with this new-to-us photo app, Prisma, which Ryan used to edit some of our photos from the 4th; you can view more photos from our time with my family here.
I have been enjoying listening to these song remakes lately, like 99 problems and No Diggity and Jolene (there are some fun ones listed here too); Johnny Cash can do no wrong. We’ve been taking lots of long walks all around town and throughout the local parks – the summer is flying by, but is definitely lovely here in Michigan!
I’m excited to have my parents coming up to visit us over the holiday weekend and through next week! With the holiday weekend upon us, I’ve got all things red, white, and blue on my mind – like these lovely red roses, white snapdragons, and blue thistle on my kitchen table pictured in the photo above.
Here are some fun, holiday appropriate items for your viewing pleasure:
Our sweet dog, Melody, is 15 – going on 16 – years old (in human years) and we thought that elevating her food and water bowls might be helpful and more comfortable for her; so Ryan managed to put together a quick, simple but stylish solution with some wood we had sitting around in our garage. I think Melody approves!
Wishing you all a (belated) happy Father’s Day; celebrating those dads who are still with us and remembering those who are no longer here – love to all of our dads!
And right now we are enjoying the most glorious season that is peony season in Michigan – loads of beautiful blooms everywhere; I missed the peony plant sale last Saturday, but I am still hoping to get myself to the Nichols Arboretum Peony Gardens soon before they are past their peak blooming period. I was thrilled to see that one of the peony plants in our yard was blooming as of yesterday too and cut this dark pink peony to enjoy on our kitchen table! Also, from our yard, are these yellow roses and blooming thyme and chives.