Our weekend was filled with beautiful weather, which made for very enjoyable walks with Melody, Art Fair here in town (we bought a gift for a friend here, and I thought these ceramics were fun), and I rather enjoyed making good use of this estate-sale-find tea tin by filling it with these lovely roses. And Sava’s is serving a new cocktail called “The Sky is On Fire” – not only was it beautiful to look at, it smelled amazing and was delicious to taste too (macallan scotch, cocchi americano, champagne, angostura bitters, cayenne oil, basil). Did I mention how much I love basil?!? I’m convinced these trees in our neighborhood (Royal Purple Smoke Bush) must’ve inspired Dr. Seuss at some point – they’re fluffy looking and pink/purple…I think they’re pretty great.
Yesterday was Pi Day and to celebrate we naturally felt the need to partake in some delicious form of pie; we chose pizza and visited a fairly new restaurant in town, Bigalora, to enjoy a slice – it was tasty, but my favorite thing I ate there was the delicious orange salad in the photo above…yum (they have tasty cocktails too)!
Ryan’s been laughing over the jokes in this book and won’t stop sharing them with me; like this one…”How do you organize a party in space? You planet!”
And I picked up this new lovely below, to brighten up our kitchen table.
This is our friend’s (lovely Lisa of Pot & Box) dog Ko and, in case you can’t tell from the photo, he is awesome. Sadly, our handsome fella has cancer…the good news is that there is a treatment that can help save Ko. If you can give any amount to help save Ko and/or you’d like to hear more about Ko and Lisa, please visit this page here. Thank you.
Update: Happy New Year’s Eve eve news – the campaign for Ko is now fully funded!
Last night, I enjoyed a most adorable advent play performance in which our friends’ daughter, Averie, played a lamb. The kids were so cute playing the part of angels, lambs, shepherds, Joseph and Mary, etc. I can remember doing the same, when I was a little girl; I even got the lead role of Mary one year, which was a really big deal for me and included a solo performance. Not only was it fun to watch the kids sing and act out the story, but it was also so much fun for me to sing along to such familiar Christmas carols – what a nice way to add some Christmas cheer to my holiday season!
We had a fun, busy, Christmasy weekend. We kicked off our weekend with some Midnight Madness fun in downtown Ann Arbor to finish up our Christmas shopping and we stopped into the Old German for a drink and to share their delicious, baked soft pretzels with spicy mustard and cheddar fondue. Downtown Home and Garden had a petting zoo for the weekend, complete with alpaca, goats, sheep, a donkey, and a zebu. The zebu had the best eyelashes! I wanted to get a good picture of the zebu, but it didn’t want to pose for me – oh well, you know how zebus can be. We hosted a holiday brunch at our home on Sunday and really enjoyed having everyone over and sharing such delicious food with friends; Ezra (who shares my love for strawberries – in fact, I’m pretty sure he loves them even more than I do) even showed me the proper way to patty-cake – thanks, Ezra! During our brunch, the snow started to fall outside (it really was perfect timing) and 3 different groups of friends at the brunch were heading directly from our place to pick out their Christmas trees.
It’s glorious fall weather here this week and even with the rainy, cloudy day last Sunday I appreciated that it really felt like fall. We met a friend for brunch on Sunday and enjoyed catching up - sometimes you have to remind yourself to stop and smell the roses with your peeps…even when everyone is busy.
I also enjoyed dining at The Lunch Room for the first time (since they moved into a permanent space in Kerrytown), followed by an extra delicious latte at Mighty Good Coffee. I thought it was fun how, instead of using a number for your table, The Lunch Room uses images (like a bird, a stand mixer, etc.) so they can bring out your delicious plate of goodness to the right table when it’s ready.
This is what our walks with Melody in our neighborhood look like this week…I know…crazy gorgeous, right?!?
I love going to the Ann Arbor Farmer’s Market, but Ryan and I both hate dealing with the lack of parking and the crowds so it’s not often we actually make it there. Last Saturday, we made the trip though and it was wonderful to see the many booths of tomatoes, peppers, and other local goods this time of year. We left with an interesting assortment of things – fresh apple cider from Wasem Fruit Farm, hot dog buns, Roos Roast Lobster Butter Love coffee beans (my personal favorite), and two bunches of fresh flowers. Zinnias make me happy – they are so bright, colorful, and cheery; they remind me of my Mom’s garden back home when I was a little girl – they were one of the few flowers that would survive the Texas heat. You can almost always find one or more flower arrangements sprinkled around our home, because I love fresh flowers so much.
I had the pleasure of visiting the Matthaei Botanical Gardens this week. It wasn’t my first time enjoying the space, but I hadn’t been in some time and every time I visit I am reminded of how much I love it there - I can’t help but leave with a wonderful sense of calm about me. As it was raining out, we stuck to the indoor, conservatory portion only; the conservatory is divided into three different zones – tropical, temperate, and arid. They are all lovely, but I am drawn to the Arid House as it reminds me of Texas and I have always loved succulents. They have a pretty impressive, variegated century plant which is over 70 years old too.
We had perfect weather in Ann Arbor last weekend. It wasn’t hot and there was a cool breeze, blue skies, sunshine, and the fluffy, white clouds were lovely. We took advantage of the weather and enjoyed a game of mini golf with friends. Fun in the sun!
It’s been a cool (high of only 65 in July?), overcast morning and looking like it’ll rain at any moment most of the day so far. Yesterday, I picked blueberries so I suggested we have fresh blueberry crepes for brunch this morning and that’s exactly what we did. Ryan whipped up a batch of delicious crepes, using this recipe, with a blueberry filling. Speaking of crepes, this never fails to make me laugh.
I do enjoy lazy Sundays. With the cloudy, cool weather it feels extra nice to sit around the house and do a whole lot of nothing much at all. Melody seems like she’s got being lazy down to a science. I did step out to our backyard and pick some of the largest tomatoes we’ve ever grown in our garden as well as some jalapenos, bell pepper, and I cut some nasturtium to make this sweet little arrangement. Here’s to lazy Sundays!