We enjoyed a cool, rainy weekend here in A2; watched some movies, cooked this Blue Apron meal, and visited my 26th Michigan brewery when we stopped by Brewery Becker in Brighton – my personal favorites on tap were the West Coaster (west coast style IPA), Victoria (Victorian era export stout), and Hefeweizen (classic wheat beer of Bavaria). Looking forward to the Memorial Day weekend ahead!
I celebrated my birthday yesterday, and while it was a cloudy, rainy day here in A2 I didn’t mind – April showers, bring May flowers, after all. I had been eyeing these lovely, Alex Monroe chrysanthemum flower earrings (pictured above) for some time and, to my delight, Ryan gifted them to me for my birthday! We also enjoyed a delicious lunch out at Real Seafood Company and dinner at Aventura. It was so nice to receive happy birthday wishes, cards, and gifts from so many family and friends too – thank you all for making me feel so loved!
It’s been an odd winter here in A2, with roller coaster weather, and while I don’t want to jinx it (I know, I know, there’s still a good chance it could snow through May)…it feels like we may be over that hump and truly headed into some real spring weather. I was thrilled to see our Hellebores, otherwise known as Lenten Rose, coming up and blooming when I took a peek in our side yard over the weekend. I’m happy to have more hours of daylight and flowers budding and blooming again!
We made the most of a cloudy, rainy weekend by taking a trip to the Toledo Museum of Art, where we enjoyed seeing the Kehinde Wiley exhibit (you can view my photos of the museum here), and spent our time at home enjoying a Buffy marathon (the series is only available on Netflix through March 31st – I don’t know how we’ll get through it all before then).
We enjoyed a cold, but sunny afternoon in downtown A2 on Saturday – before heading home, we stopped by the heated tent on the patio of The Beer Grotto; watching the bubbles rise in our sunshine-lit glasses underneath the outdoor heater was a most relaxing way to spend a cold Saturday. Look at the bubbles…you’re getting very sleepy… Speaking of getting sleepy, my body still thinks it’s an hour earlier after the time change which made our lack of blue skies here today (we’re expecting several inches of snow and it’s been snowing all morning) even tougher to brave. I’m looking forward to more sunshine and bubbles in my future; that and if only I could always enter a room like this!
Last week we celebrated Pączki Day, enjoyed tasting our homemade bitters (which we bottled) in some delicious cocktails, played a new (to us) board game with friends – Acquire, I met a sweet dog at a local flower shop, made it to a movie at the theater, and we had breakfast at one of our favorite spots in town on Sunday. What’s up with this weird weather though?
We’ve had such odd winter weather this year in Michigan (record highs) and I think this cartoon sums it up pretty well; it was 57 with thunderstorms last Tuesday and 28 and snowing last Friday, for example. I don’t want to complain about the mild weather we’ve had, but it has definitely been abnormal. And here we are in March already with daylight saving time beginning this coming Sunday. I’m hoping it doesn’t get too cold again as the plants are confused; the trees are budding and the spring bulbs have already started to sprout up from ground. The late winter/early spring flowers are beautiful (crocus, snowdrops, etc.), they’re so dainty and delicate – a welcome sign of spring, and I’ve already seen robins darting around the yard; it’s always exciting to see the seasons begin to change!
Fog, rain, more fog, dog naps (in our house, they will always be dog – rather than cat – naps), and homemade bitters (more on that below) – this was what our weekend was made of; that and a nice dinner out with friends one evening, at which point I saw one those signs posted at the bar that says you have to have been born in a specific year (currently 1996) in order to legally drink which caused me to settle into a momentary state of depression… 1996? I’m not even going to say why that year is of significance to me, but I didn’t like how it made me very aware of my age.
About those homemade bitters, we’re very excited to try our hand at making our own for use in some delicious cocktails at home, and we used this very nice Christmas gift our dear friend gave us to make our first attempt at doing that over the weekend! We used their recipes and ingredients provided with the kit, and added a few of our own ingredients to the mixes; we’re also attempting to make our own lavender tincture (inspired by a former Ann Arbor Distilling Company cocktail called a Rise & Shine). We’ll see how they turn out in about a month, when they will supposedly be ready, I’m crossing my fingers.
We got ~10 inches of snow here in Ann Arbor yesterday, when winter storm Caly blew through, and it looks like we have more snow in the forecast later this week and next week too, along with temps dropping to highs in the teens later this week; winter seemed to take it’s time getting here this year, but it is without a doubt here now!
It really is beautiful, the fresh-fallen snow, and it was lovely to watch it fall all day long outside my window. When I looked out my window Sunday morning and saw a family, pulling a sled with their children inside it and a happy, black dog bouncing through the snow alongside them, it was almost like a scene from a movie – pure, winter wonderland perfection. We enjoyed a cozy Sunday at home, sitting by the fire and the glow of our Christmas tree lights, watching Christmas movies all day, made our first batch of chili for the winter, and even managed to take a nice long nap.
We filled up 16 bags of leaves on Sunday and cleaned out the gutters on our house, in preparation for winter – which will eventually come here in Michigan; despite the fact that we have a high of 70 here on Friday, just two days later on Sunday our high is 38 with a chance of snow possible over the weekend, so we’ll see… It’s been a beautiful, mild fall with warmer temps and sunshine, which I’m not complaining about! And I’m excited for the upcoming Thanksgiving holiday next week!
We are still cooking our Blue Apron meals and are getting better about skipping the weeks we’re not crazy about the menus for or that we know we’ll be too busy to cook much; you can view more photos of our meals here. Melody enjoys observing us cook and eat, as always, and it’s fun to have such a cute audience! Our local distillery, Ann Arbor Distilling Co., is now serving bourbon and rye and we enjoyed stopping by to sample the goods last week. The dahlias are just stunning this time of year and I love walking by our neighbor’s dahlia garden and seeing them all in full bloom! There’s something magical about a foggy morning that I can’t get enough of…